Chocolate Cake «The taste of childhood.»
Ingredients:
Dough:
Eggs — 2 pcs
Honey — 2 tablespoon
Sugar — 1 cup
Soda — 2 tsp
Butter — 2 tbsp
Cocoa — 2-3 tablespoons
Flour (about 2 cups + to rolling)
Eggs — 2 pcs
Honey — 2 tablespoon
Sugar — 1 cup
Soda — 2 tsp
Butter — 2 tbsp
Cocoa — 2-3 tablespoons
Flour (about 2 cups + to rolling)
Cream:
Milk — 2 cups
Eggs — 2 pcs
Flour — 2 tbsp
Sugar — 1 cup
Cacao — 1 tbsp
Vanilla — 1 tsp
Butter — 100 g
Walnuts — 150 g
Milk — 2 cups
Eggs — 2 pcs
Flour — 2 tbsp
Sugar — 1 cup
Cacao — 1 tbsp
Vanilla — 1 tsp
Butter — 100 g
Walnuts — 150 g
Glaze:
Dark chocolate — 150 g
Butter — 3 tbsp
Milk — 4 tablespoons
Dark chocolate — 150 g
Butter — 3 tbsp
Milk — 4 tablespoons
Bon appetit!
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