Sunday 8 November 2015

Pepperoni pizza

Pepperoni pizza



Ingredients:
Water — 100 mL
Sugar — 1 hour. L.
Yeast — 1.5 hours. L.
Salt — 1/4 ch. L.
Olive oil — 1 tbsp. l.
Flour — 1.5 cups
Sausage «Pepperoni» — 200 g
Cheese «Mozzarella» — 250 g
Pizza Sauce



Mexican pizza pasta — great breakfast!

Mexican pizza pasta — great breakfast!


You’ve probably at least once tried to attach leftover pasta! In this dish yesterday’s dinner turns into an incredible pizza with vegetables, eggs and red beans. Breakfast pasta may seem strange to you, but not this one.
Ingredients:
Onions — 1 pc.
Bulgarian pepper — 3 pieces.
Garlic — 2 cloves
Jalapenos or chili — 1 pc.
Salt — 1/2 hr. Liter.
Spaghetti — 60 g
Red beans — 1 can
Eggs — 2 pcs.
Olive oil — 2 h. L.
Cheese to taste

Bon Appetit!


Pizza in a pan for 10 minutes

Pizza in a pan for 10 minutes


Ingredients:
Sour cream — 4 tbsp. l.
Mayonnaise — 4 tbsp. l.
Eggs — 2 pcs.
Flour — Article 9. l.
Cheese — to taste

Bon Appetit!


Aromatic pizza with cheese and pear

Aromatic pizza with cheese and pear



Ingredients for 6 servings:
Wheat flour — 150 g
Mozzarella cheese — 120 g
Gorgonzola Cheese — 100 g
Pears «Conference» 1 unit.
Olive oil — 1/2 hr. Liter.
Dry yeast — 1/2 g
Salt — to taste

Bon Appetit!


Pizza on thin base

Pizza on thin base


Dough
Water — 125 g.
Salt — 1/4 teaspoon
Oil — 1 tablespoon
Yeast — 25 c.
Flour — on the situation …
Prepare the dough …
Dilute the yeast in warm some water

Bon appetit!


Tuesday 3 November 2015

Pumpkin Muffins

Pumpkin Muffins


Ingredients:
● flour 1/2 cup (1 cup = 250 ml);
● 1/2 cup sugar or honey;
● 1 teaspoon baking powder (baking powder to the test);
● 1 teaspoon cinnamon + ground ginger, ground cloves, allspice, nutmeg;
● 1 egg;
● 1/2 cup milk or yogurt;
● 1 cup pumpkin puree (see how to cook. «Pumpkin-chocolate chip cookies»);
● 1/4 cup softened butter.

Bon appetit and orange you mood!


Muffins «Apelsinka»

Muffins «Apelsinka»


Ingredients:
Orange — 1-2 pieces.
Egg — 2 pcs.
Sugar — 150 g
Butter — 100 g
Flour — 200 g
Disintegrant — 1.5 hours. L.
Vanilla taste

Bon appetit!